Fresh Fish and Seafood

Award

Buyers

Value

£10,000,000

Classifications

  • Fish
  • Shellfish
  • Fish fillets
  • Frozen fish, fish fillets and other fish meat
  • Smoked fish
  • Flat fish
  • Fish, crustaceans and aquatic products
  • Fish of the cod family
  • Shellfish products
  • Prepared and preserved fish
  • Fresh fish fillets
  • Fish fillets, fish livers and roe
  • Fish meat
  • Preparations of fish

Tags

  • award
  • contract

Published

1 week ago

Description

The purpose of this contract is for the supply and distribution of fresh fish and seafood to members and clients of TUCO (Universities, Colleges and the wider Public Sector).The scope of products to be covered in the framework are as follows but not limited to:o	Fresh Fish (Salmon, Cod, Haddock etc.) - supplied whole, filleted, to specification etc.o	Shellfish (crab, mussels, oysters, scallops)o	Cephalopods (squid, cuttlefish)o	A small selection of frozen fish to include MSC and ASC approved productso	Smoked and processed fish/fish productso	Selection of chilled deli products (to include complimentary sauces, herbs and other relevant ingredients)It is envisaged that suppliers will be able to cover the full scope of products.  The tender will be lotted geographically (13 Lots) and TUCO Ltd are seeking suppliers who can supply these products which should be cost effective and supplied in a sustainable manner.

Documents

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  • Contract Agreement

    The official contract terms, conditions, and scopes of work.

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  • Award Notice

    Details on the tender award and selected suppliers.

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Organisation

Hannah Myton-Wright

[email protected]

+44 1617133422

Timeline complete

Publish
Bid
Evaluate
Award
Complete