Supply and Install Kitchen Equipment

Award

Buyers

Value

£0

Suppliers

Classifications

Tags

  • award
  • contract

Published

1 week ago

Description

•	Supply of commercial-grade kitchen equipment (e.g., ovens, refrigeration units, dishwashers).
•	Removal and disposal of old equipment where applicable.
•	Installation and commissioning of new equipment.
•	Compliance with all health & safety, environmental and food hygiene regulations.

Documents

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  • Contract Agreement

    The official contract terms, conditions, and scopes of work.

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  • Award Notice

    Details on the tender award and selected suppliers.

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Organisation

Katy Reed

Public authority - sub-central government

Timeline complete

Publish
Bid
Evaluate
Award
Complete