Supply and Distribution of Hot Pasta and Sauce Bar Concept

Complete

Value

£4,253,260

Classifications

  • Food, beverages, tobacco and related products

Tags

  • tender

Submission Deadline

1 year ago

Published

2 years ago

Description

This Framework is designed to meet the Hot Pasta & Sauce Bar Concept needs of The Romero Catholic Academy is also open for use by all contracting authorities across the UK public sector (and any future successors to these organisations). These include (but not limited to)
central government departments and agencies, Non Departmental Public Bodies, NHS bodies, Local Authorities, Police Authorities, Emergency Services, Educational Establishments, Hospices, Registered Charities, National Parks and Registered Social Landlords. Full details of the classification of eligible end user establishments and geographical areas is available at http://www.dukefieldfoodservice.com/fts-eligible-users. A preferred supplier and a second placed supplier will be awarded a place on the framework. There will be a maximum of 2 suppliers awarded a place on the framework.

Documents

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  • Contract Agreement

    The official contract terms, conditions, and scopes of work.

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  • Award Notice

    Details on the tender award and selected suppliers.

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